EFSA | Publications

Latest items
  1. Database on apple fruit pests of the EU to support pest risk assessments
  2. Safety and efficacy of montmorillonite‐illite (FIMIX 1g557) for all animal species
  3. Safety evaluation of the food enzyme with β‐glucanase and β‐xylanase activities from the Trichoderma reesei strain DP‐Nya67
  4. Safety and efficacy of APSA PHYTAFEED® (6‐phytase) as a feed additive for laying hens and other laying birds
  5. Plant Health Newsletter: Media Monitoring No. 38
  6. Safety evaluation of the food enzyme with 4‐α‐d‐{(1‐>4)‐α‐d‐glucano}trehalose trehalohydrolase and (1‐>4)‐α‐d‐glucan 1‐α‐d‐glucosylmutase activities from the Gryllotalpicola ginsengisoli strain S34
  7. Efficacy of calcium formate as a technological feed additive (preservative) for all animal species
  8. Safety and efficacy of IMP (disodium 5′‐inosinate) produced by fermentation with Corynebacterium stationis KCCM 80161 for all animal species
  9. Safety evaluation of the food enzyme α‐amylase from the Parageobacillus thermoglucosidasius strain DP‐Gzb47
  10. Safety and efficacy of ProEquo® (Lactobacillus plantarum DSM 11520) as a feed additive for horses
  11. Efficacy of sodium formate as a technological feed additive (preservative) for all animal species
  12. Assessment of the application for renewal of authorisation of selenium‐enriched yeast produced by Saccharomyces cerevisiae CNCM I‐3399 for all animal species
  13. Safety evaluation of the food enzyme lysophospholipase from the genetically modified Aspergillus niger strain NZYM‐LP
  14. Outcome of the consultation with Member States and EFSA on the basic substance application for approval of whey for the extension of use in plant protection as a fungicide in grapevines and vegetable crops
  15. Update of occurrence and hunting yield‐based data models for wild boar at European scale: new approach to handle the bioregion effect

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